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Ethiopia_subscription

From: £22.00 / month

Our Natural Ethiopia comes from Hambella in the Guji zone. It’s left to dry in the sun for 21 days on raised beds, being turned frequently before being bagged. Notes of floral, peach and chocolate …juicier than Elvis! Recommended for french press, filter, stovetop.

If you specify ground coffee as an option you can add your preferred brewing method at checkout in the notes box and we will grind the perfect coffee.
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Description

 

 

 

Additional information

Weight 0.500 kg
Beans

whole, ground

Bags

2 x 250g, 2 x 330g

Duration

3 months, 6 months

Frequency

every two weeks, every month